Name
MGP Ingredients
What We Do
Our ProTerra® textured proteins provide a unique fibrous structure to replicate the look and texture of meat with a neutral flavor profile.
Combine our Arise® Wheat Protein Isolates with our Fibersym® RW Resistant Wheat Starch to create low net carb pizza crusts and other baked products.
Combine our Arise® Wheat Protein Isolates with our Fibersym® RW Resistant Wheat Starch to create low net carb pizza crusts and other baked products.
Founded
1941
Website
Categories (5)
Dough Enhancers, Pizza Toppings, Plant Based Foods
New Exhibitor
Yes
Address
Atchison, KS
United States
United States
Organization Member List
Exhibitor Identification

Listings
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